Pepper And Onion Personal Pizzas
Serves: 6
Carter Wolf
1 January 1970
Based on User reviews:
47
Spice
54
Sweetness
43
Sourness
40
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 400 degrees F
2
Spray a baking sheet with cooking spray
3
Roll out the dough onto the baking sheet
4
Using a pizza cutter, slice the dough into 6 squares
5
In a small bowl, mix together the alfredo sauce and pesto
6
Evenly spread the sauce in the center of each of the 6 dough squares, making sure not to go all the way to the edge and leave a crust
7
Top each with some roasted red peppers, artichoke hearts, onions, and 1/4 cup cheese
8
Bake until the crust is golden brown and the cheese is bubbling, 15 to 18 minutes