Rainbow Shots Or Snow Cones
Serves: 5
Amos O'Hara
1 January 1970
Based on User reviews:
53
Spice
51
Sweetness
45
Sourness
42
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Line six or seven shot glasses on a work surface or a big bowl of crushed ice (if making a snow cone)
3
This can get messy
4
Add the grenadine to a cocktail shaker
5
Add enough crushed ice to the ice until the shaker is three-quarters full
6
Slowly pour the pineapple juice over the back of a spoon or ice scoop into the shaker
7
Then add the gin and a splash of curacao
8
This will create layers
9
Strain the liquid into the shot glasses
10
If making ice cones, pour over the crushed ice, making sure there is enough space for all of the colors