Cinnamon-Peach Cottage Cheese Pancakes
Serves: 6
Jolie Turcotte
1 January 1970
Based on User reviews:
60
Spice
48
Sweetness
51
Sourness
37
mins
Prep time (avg)
4.1
Difficulty
Ingredients:
4
Eggs1 cup
Cottage Cheese1 cup
Milk1 tsp
Vanilla Extract2 tbsps
Butter (melted)1 cup
All-Purpose Flour2 tbsps
White Sugar1 pinch
Salt3 tsp
Baking Soda1 tsp
Ground CinnamonDirections:
1
Mix eggs, cottage cheese, milk, vanilla, butter, and peach in a large bowl
2
Combine flour, sugar, salt, baking soda, and cinnamon in a small bowl
3
Stir flour mixture into the cottage cheese mixture until just combined
4
Heat a lightly oiled griddle over medium-high heat
5
Drop batter by large spoonfuls onto the griddle, and cook until bubbles form and the edges are dry
6
Flip, and cook until browned on the other side
7
Repeat with remaining batter