Salsa Verde Base
Serves: 6
Fatima Kris
1 January 1970
Based on User reviews:
55
Spice
58
Sweetness
56
Sourness
34
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
Directions:
1
In a blender, combine the vinegar, jalapeno, garlic, and bay leaves and puree until smooth
2
Transfer to a bowl and add the herbs
3
Whisk in the olive oil and season with salt and pepper, to taste
4
Mix well and refrigerate until ready to use