Spiced Cider
Serves: 4
Carter Wolf
1 January 1970
Based on User reviews:
50
Spice
51
Sweetness
46
Sourness
40
mins
Prep time (avg)
6.1
Difficulty
Ingredients:
16 cups
Apple Cider (1 gallon)1 cup
Light Brown Sugar1 tsp
Allspice2 tsps
Whole Cloves1
Orange2 cups
Bourbon (optional)Directions:
1
Watch how to make this recipe
2
In a large pot over medium heat, add the apple cider
3
Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil
4
Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible
5
The entire orange should be covered with the cloves
6
Add the orange to the cider and reduce the heat to simmer
7
Cover and continue cooking for 20 minutes
8
Serve in warm mugs with a cinnamon stick garnish
9
For adults, add bourbon to the cider