Fettuccine Al Fredo
Serves: 5
Mckayla Luettgen
1 January 1970
Based on User reviews:
42
Spice
46
Sweetness
45
Sourness
42
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Bring a large pot of water to a boil
2
Melt butter in sauce pan and stir in heavy cream
3
Gently simmer cream until thickened about 5-7 minutes
4
Add pasta and shrimp to boiling water and cook for 3-4 minutes
5
Place 2 cooked fettuccine in a large bowl and mix with 2 cream sauce and 1/4 cup of cheese
6
Toss to coat and add remaining pasta, sauce and 2 cup cheese
7
Season with pepper
8
Toss again and serve immediately with extra cheese and shrimp