Mint Julep
Serves: 2
Citlalli Gibson
1 January 1970
Based on User reviews:
51
Spice
53
Sweetness
44
Sourness
43
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Put the mint, sugar, and a touch of the bourbon in a chilled silver cup or glass mug
2
Muddle the leaves with the sugar by pressing them with a pestle or a wooden spoon until fragrant and the sugar dissolves
3
Add the ice and pour in the remaining bourbon, and stir to combine
4
Top the julep off with the club soda
5
Garnish with the mint sprig and serve
6
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