Mistakenly Zesty Pork Chops

Serves: 2

Meagan Lindgren

1 January 1970

Based on User reviews:

43

Spice

46

Sweetness

49

Sourness

35

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1 cup

Soy Sauce

2 tbsps

Water

1 cup

Brown Sugar

1 tbsp

Honey

1

Lemon Juice (dash)

4

Pork Chops

1 cup

Ketchup

1 cup

Cocktail Sauce

1.5 tsps

Dry Mustard (ground)

Directions:

1

In a saucepan over medium heat, mix the soy sauce, water, brown sugar, honey, and lemon juice

2

Bring to a boil, remove from heat, and cool

3

Place the pork chops in a large, resealable plastic bag

4

Pour the soy sauce mixture into the bag, seal, and marinate in the refrigerator for 3 to 6 hours

5

Preheat oven to 350 degrees F (175 degrees C)

6

Drain the pork chops, and discard remaining marinade

7

Arrange the pork chops in a baking dish, cover, and bake 30 minutes in the preheated oven

8

In a bowl, blend the ketchup, cocktail sauce, brown sugar, water, and mustard

9

Pour over the pork chops, and continue baking 30 minutes, to an internal temperature of 145 degrees F (63 degrees C)