Apple-Cranberry Galette
Serves: 5
Madilyn Boehm
1 January 1970
Based on User reviews:
47
Spice
40
Sweetness
52
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Preheat oven to 375 degrees F
3
Roll the pie crust out into a 12-inch circle
4
Place the crust on a large baking sheet
5
Top the crust with apple slices and cranberries
6
Drizzle lemon juice over top
7
Sprinkle sugar over top
8
Pull up the sides of the crust slightly and roll over, covering the filling by about 1 inch
9
Bake 20 minutes, or until the crust is golden brown and the apples are tender