Raspberry Lemonade
Serves: 3
Jacklyn McClure
1 January 1970
Based on User reviews:
55
Spice
48
Sweetness
49
Sourness
44
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
Directions:
1
Puree the raspberries in a blender and strain through a fine sieve into a pitcher
2
Add the remaining ingredients and whisk together until the sugar dissolves
3
Serve over ice