Pork Chop Pileups

Serves: 2

Halle Leffler

1 January 1970

Based on User reviews:

48

Spice

51

Sweetness

55

Sourness

45 mins

Prep time (avg)

4.5

Difficulty

Ingredients:

6

Pork Chops

2

Potatoes (thinly sliced)

430 g

Green Bean (can, drained)

1

Onion (thinly sliced)

2

Condensed Cream Of Mushroom Soups (10.75 ounce cans)

1 cup

Milk

1

Salt

1

Black Pepper (to taste)

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Arrange pork chops in a 9x13 inch baking dish

3

Layer potatoes, beans and onion on top of chops

4

Season with salt and pepper to taste

5

In a medium bowl combine soup and milk and mix together; pour mixture over chops and veggies

6

Cover dish with aluminum foil and bake in the preheated oven for 1 hour or until internal temperature of pork has reached 145 degrees F (63 degrees C)