Hawaiian Chicken Ii

Serves: 5

Cecile Bahringer

1 January 1970

Based on User reviews:

46

Spice

52

Sweetness

57

Sourness

39

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1 cup

Orange Juice

4 tbsps

White Wine

Directions:

1

Preheat the oven to 400 degrees F (200 degrees C)

2

In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine, and melted butter or margarine

3

Mix well

4

Place chicken in a greased 9x13 inch baking dish, and pour sweet and sour sauce mixture over chicken

5

Bake for 45 minutes in the preheated oven, until the sauce has reduced to a thick glaze