Bbq Shortribs
Serves: 2
Jolie Turcotte
1 January 1970
Based on User reviews:
38
Spice
52
Sweetness
53
Sourness
38
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
4 large
Garlic (cloves, pressed)1 cup
Soy Sauce2 tbsps
Sherry2 tbsps
Honey2 tbsps
Sesame Oil2 tbsps
Water1 tbsp
Red Chili FlakesDirections:
1
Grind the sesame seeds in a coffee grinder until fine
2
Place the ground sesame seeds in a medium bowl and add the garlic, soy, sherry, honey, sesame oil, water, ginger, scallions, and red chili flakes; stir until thoroughly combined
3
Place the ribs in a large baking dish, pour the marinade over, and turn to coat
4
Cover and let marinate in the refrigerator for 2 to 3 hours
5
Preheat the grill to medium-high
6
Remove the ribs from the marinade and grill on both sides until golden brown and crispy, about 15 minutes
7
Reduce the heat of the grill, close the cover, and grill until tender, about 15 minutes longer
8
Remove to a platter and sprinkle with sesame seeds and green onions