Chicken Breasts With Olives
Serves: 4
Camila Dooley
1 January 1970
Based on User reviews:
56
Spice
46
Sweetness
46
Sourness
36
mins
Prep time (avg)
4
Difficulty
Ingredients:
Directions:
1
Preheat an oven to 350 degrees F (175 degrees C)
2
Melt the butter in an oven-safe pan over medium heat
3
Stir the garlic, lemon juice, and tarragon into the butter
4
Cook the chicken breasts in the butter mixture until evenly browned, 3 to 5 minutes per side
5
Add the olives to the pan
6
Transfer the pan to the preheated oven and bake until the chicken is no longer pink in the center and the juices run clear, about 20 minutes
7
An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C)