Strawberry Preserves With Black Pepper And Balsamic Vinegar
Serves: 5
Terence Turner
1 January 1970
Based on User reviews:
52
Spice
58
Sweetness
48
Sourness
39
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
In a small heavy saucepan bring all ingredients to a boil, stirring, and skim surface
2
Simmer mixture, stirring and skimming foam occasionally, 15 minutes, or until thickened and translucent
3
Remove pan from heat and cool preserves completely
4
Preserves keep, covered and chilled, 1 month