Pizza Dip
Serves: 6
Cecile Bahringer
1 January 1970
Based on User reviews:
57
Spice
49
Sweetness
42
Sourness
47
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
400 g
Pizza Sauce (can)2 cups
Shredded Mozzarella CheeseDirections:
1
Preheat oven to 400 degrees F (200 degrees C)
2
Spray a 9-inch pie pan with non-stick cooking spray
3
Spread cream cheese on the bottom of the pie pan
4
Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce
5
Sprinkle with pepperoni, onion, and olives
6
Top with mozzarella cheese
7
Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes