Theresa's Chicken Salad With Mango Chutney Mayonnaise

Serves: 4

Jadyn Kohler

1 January 1970

Based on User reviews:

54

Spice

46

Sweetness

57

Sourness

37

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

1 tbsp

Mayonnaise

1 tbsp

Onion (diced)

1

Salt

Directions:

1

Mix the celery, mayonnaise, onions, chicken and some salt and pepper until well incorporated

2

Chill until ready to use

3

Slice the croissant in half lengthwise, then slather with butter and grill the croissant in a small pan or on a griddle to crisp it up

4

Spread the Mango Chutney Mayonnaise on each side of the croissant

5

Add the tomato slices to the bottom half of the croissant and season with salt and pepper

6

Place the shaved lettuce on the tomatoes and add the chicken salad

7

Add the cheese if using

8

Place the top of the croissant on the sandwich and cut in half to serve

9

Mix together the chutney, mango if using and the mayonnaise; refrigerate until ready to use