Creamy Parmesan Polenta

Serves: 6

Callie Medhurst

1 January 1970

Based on User reviews:

49

Spice

50

Sweetness

48

Sourness

41

mins

Prep time (avg)

6

Difficulty

Ingredients:

3 cups

Water

1

Salt

Directions:

1

Bring water to a boil in a 2-quart saucepan and slowly add polenta, whisking constantly

2

Cook polenta over moderate heat, whisking constantly, 5 minutes

3

Remove from heat and whisk in cheese, butter, and salt and pepper to taste

4

Serve immediately