Buckwheat Noodle Salad
Serves: 3
Meagan Lindgren
1 January 1970
Based on User reviews:
41
Spice
45
Sweetness
61
Sourness
41
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Whisk together the vinegar, sugar, ginger, honey, tamari, sesame oil, and chili sauce in a large bowl until combined
3
Slowly whisk in the canola oil until the dressing is emulsified
4
Add the noodles, carrot, pepper, cucumber, green onions and cilantro
5
Gently mix to combine and serve