Turkey Breakfast Sausage
Serves: 6
Iva Padberg
1 January 1970
Based on User reviews:
49
Spice
46
Sweetness
48
Sourness
40
mins
Prep time (avg)
5
Difficulty
Ingredients:
910 g
Ground Turkey1 tbsp
Brown Sugar2 tsps
Kosher Salt1.5 tsps
Ground Black Pepper1.5 tsps
Sage (ground)1.5 tsps
Ground Thyme1 tsp
Marjoram (dried)1 tsp
Red Pepper FlakeDirections:
1
Mix turkey, brown sugar, salt, black pepper, sage, thyme, marjoram, and red pepper flakes in a bowl
2
Shape turkey mixture into patties
3
Fry patties in a large skillet over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes