Buttermilk Pancakes
Serves: 6
Callie Medhurst
1 January 1970
Based on User reviews:
47
Spice
49
Sweetness
52
Sourness
38
mins
Prep time (avg)
4.1
Difficulty
Ingredients:
Directions:
1
In small mixing bowl, combine all of the ingredients and mix well
2
Pour by spoonfuls onto a hot, oiled griddle
3
Spread the batter with the back of the spoon to make thin, crepe-like pancakes
4
Cook until the batter is bubbly
5
Turn over
6
Serve immediately with butter and syrup or favorite fruit sauce