Grilled Citrus Marinated Chicken Thighs
Serves: 2
Lilian Bahringer
1 January 1970
Based on User reviews:
57
Spice
46
Sweetness
47
Sourness
41
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 cup
Vegetable OilDirections:
1
Watch how to make this recipe
2
Season the chicken thighs generously with salt and pepper
3
In a non-reactive baking dish large enough to hold all the chicken to marinate, whisk together the vegetable oil, citrus zests and juices, cayenne pepper and the thyme
4
Add the chicken thighs and turn to coat
5
Let marinate for at least 30 minutes or up to a couple hours in the refrigerator
6
Preheat the grill
7
Remove the chicken from marinade and let excess drip back into dish
8
Place chicken on the hot grill, without overcrowding the pieces
9
Grill until fully cooked through, turning occasionally, about 15 minutes total, depending on how hot your grill is
10
Serve immediately