Real Hamburgers
Serves: 2
Jolie Turcotte
1 January 1970
Based on User reviews:
45
Spice
52
Sweetness
53
Sourness
39
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Carefully mix the meats, steak sauce, egg yolks, salt, and pepper with the tines of a fork, but do not mash it
3
Lightly form each hamburger and lightly press into a patty shape
4
Make an indentation and put a thin slice of butter inside each hamburger, making sure the butter is entirely encased in the meat
5
Heat a grill, broiler, or saute pan and cook the hamburgers for 3 to 5 minutes on each side until almost done
6
Remove to a plate and cover with aluminum foil
7
Allow the hamburgers to rest for 5 minutes and serve immediately on buns