Crunchy Green Bean Casserole

Serves: 2

Callie Medhurst

1 January 1970

Based on User reviews:

44

Spice

50

Sweetness

43

Sourness

46

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

3 cup

Milk

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Place bacon in a large, deep skillet

3

Cook over medium high heat until evenly brown

4

Drain, crumble and set aside

5

In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper

6

Bake for 30 minutes or until heated through

7

Stir and top with French fried onions

8

Bake for 5 additional minutes or until onions are golden brown