Grilled Portobello Mushrooms -Italian Style
Serves: 5
Presley Zulauf
1 January 1970
Based on User reviews:
47
Spice
40
Sweetness
53
Sourness
46
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Arrange mushrooms in a shallow glass dish
2
In a bowl whisk together lemon juice, vinegar, garlic and salt and pepper to taste
3
Add the oil, a little at a time, whisking until combined well
4
Stir in the herbs
5
Pour dressing over mushrooms, turning to coat, and marinate for 15 minutes
6
Heat grill pan until hot
7
Add mushrooms and grill for 3 minutes on each side, basting with marinade, or until just firm
8
Recommended Wine: 1994 Coturri Albarello, Sonoma