Sweet Onion Relish

Serves: 3

Isabella Feil

1 January 1970

Based on User reviews:

56

Spice

54

Sweetness

61

Sourness

43

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

4 tbsps

Brown Sugar

3 tbsps

Red Wine

1

Salt

Directions:

1

Saute the onions in a skillet over medium-low heat until translucent and caramelized, about 10 minutes

2

Add the brown sugar and stir until dissolved

3

Deglaze the pan with both vinegars and the wine

4

Simmer on medium-low heat until all the liquid has been evaporated, about 15 minutes