Cumin Scented Rice
Serves: 3
Carole Volkman
1 January 1970
Based on User reviews:
36
Spice
56
Sweetness
37
Sourness
41
mins
Prep time (avg)
3.9
Difficulty
Ingredients:
Directions:
1
Heat butter over medium heat in a large saucepan
2
When butter is melted, add cumin seeds and saute for 1 minute
3
Stir in the rice and cook for 2 minutes
4
Turn the heat to high and add the lime juice, water and salt
5
Mix well
6
Bring to boil on high heat
7
Reduce heat and cook covered on low for 15 minutes until water evaporates