Better-Than-Olive GardenĀ® Alfredo Sauce
Serves: 6
Lacy Volkman
1 January 1970
Based on User reviews:
56
Spice
59
Sweetness
52
Sourness
38
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
3 tbsps
Sweet Butter2 tbsps
Olive Oil2 cups
Heavy Whipping Cream2 cloves
Garlic (minced)1 tsp
Ground White Pepper1 cup
Grated Parmesan CheeseDirections:
1
Melt butter and olive oil in a saucepan over medium-low heat
2
Add cream, garlic, and white pepper; bring to just under a boil
3
Reduce heat and simmer, stirring often, until mixture is slightly reduced, about 5 minutes
4
Stir Parmesan cheese into cream mixture and simmer until sauce is thickened and smooth, 8 to 10 minutes
5
Add mozzarella cheese to sauce; cook and stir until cheese is melted, about 5 minutes
6
Bring a large pot of lightly salted water to a boil
7
Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 3 to 5 minutes
8
Drain and transfer pasta to serving plates
9
Spoon sauce over pasta