Green Tomato Pie

Serves: 2

Magnus Pfeffer

1 January 1970

Based on User reviews:

56

Spice

43

Sweetness

52

Sourness

40

mins

Prep time (avg)

6.3

Difficulty

Ingredients:

3 tbsps

Flour

1 tsp

Nutmeg

1.5 cup

Sugar

1 tsp

Cinnamon

1 tbsp

Butter

3 tbsp

Cornstarch

1 tbsp

Vinegar

Directions:

1

Preheat oven to 425 degrees F

2

In a bowl, mix flour, nutmeg, sugar, cinnamon, and cornstarch

3

Add tomatoes and vinegar

4

Pour mixture into prepared pie crust, and dot with butter

5

Cover with top crust and make two to four small slits in center to vent

6

Bake for 20 minutes

7

Then reduce to 325 degrees F for 40 minutes