Smoked Gouda And Prosciutto Panini Sandwich
Serves: 2
Terry Wiza
1 January 1970
Based on User reviews:
53
Spice
55
Sweetness
46
Sourness
39
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
2 tbsps
Olive Oil2 tbsps
Red Onion (thinly sliced)Directions:
1
Brush both sides of the slices of bread with olive oil or butter
2
Assemble the sandwich layers as follows: prepared bread, smoked gouda, prosciutto, onions, tomato, fontina, and bread
3
Place in a panini press (or in a heated grill pan or saute pan pressed with another heavy pan) and cook until crisp and golden
4
Serve immediately