Red Wine Flavored Beef
Serves: 4
Halle Leffler
1 January 1970
Based on User reviews:
51
Spice
48
Sweetness
48
Sourness
42
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Place the red wine, water, and beef roast in a slow cooker
2
Season with dry onion soup mix
3
Cover, and cook 5 hours on Low