Blackened Shrimp Po'Boys
Serves: 4
Fredy Murphy
1 January 1970
Based on User reviews:
49
Spice
54
Sweetness
48
Sourness
39
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 350 degrees F
2
Combine the mayonnaise, minced pickles, shallot and hot sauce in a small bowl; season with salt and pepper
3
Set aside
4
Toss the shrimp with the Cajun seasoning and 1/4 teaspoon salt in a large bowl
5
Melt the butter in a large nonstick skillet over medium-high heat
6
Add the shrimp and cook until pink, 1 1/2 to 2 minutes per side
7
Meanwhile, arrange the rolls on a baking sheet and toast in the oven, about 5 minutes
8
Spread the mayonnaise mixture on the cut sides of each roll
9
Fill with the shrimp, lettuce and tomatoes
10
Serve with pickles
11
Photograph by Ryan Liebe