Ramos Gin Fizz
Serves: 5
Isabella Feil
1 January 1970
Based on User reviews:
47
Spice
56
Sweetness
47
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 cup
Sugar1 cup
Water4 cups
Gin (32 ounces top shelf)4 tsps
Orange Blossom Water110 g
Club SodaDirections:
1
Combine sugar and 1 cup water in a small saucepan
2
Bring to a boil until sugar dissolves
3
Remove this simple syrup from heat and cool completely
4
Stir gin, lemon juice, lime juice, simple syrup, and orange blossom water together in a large pitcher
5
Refrigerate until chilled
6
Pour 4 ounces of gin mixture, 1 cup of ice, and a splash of light cream into a cocktail shaker
7
Shake vigorously until frothy, about 30 seconds
8
Strain into a highball glass
9
Top with club soda and garnish with citrus slices