Cape May Calabaza
Serves: 5
Ashlynn O'Reilly
1 January 1970
Based on User reviews:
60
Spice
52
Sweetness
47
Sourness
36
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees
2
Rub the inside of an ovenproof casserole with a bit of oil or spray it with cooking spray to prevent sticking
3
Add the calabaza, apricots, and orange juice
4
Sprinkle with the brown sugar and cinnamon and dot with butter
5
Cover with aluminum foil and bake for 30 minutes, or until the calabaza is fork tender
6
Serve hot