Sweet Peach Sorbet With Crunchy Wafer Cookies
Serves: 3
Ashlynn O'Reilly
1 January 1970
Based on User reviews:
49
Spice
51
Sweetness
52
Sourness
40
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Make peach syrup by heating peach juice with a little sugar in a small saucepan over medium-high heat until thickened
3
Add more sugar, to taste, if desired
4
Remove from heat and let cool to room temperature
5
Place 2 to 3 scoops sorbet in a parfait glass
6
Drizzle peach syrup over sorbet and place wafer cookies around scoops
7
Garnish with fresh mint