Yorkshire Puddings
Serves: 3
Isabella Feil
1 January 1970
Based on User reviews:
40
Spice
56
Sweetness
50
Sourness
40
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Preheat the oven 425 degrees F
3
Pour the beef drippings into a muffin pan
4
Place in the oven until the drippings are smoking hot
5
Mix together the flour, milk, 4 fluid ounces water, eggs and some salt and pepper
6
Pour the batter equally into the muffin cups
7
Put back into oven and cook until golden brown and crisp, 25 to 35 minutes, depending on the oven