Vanilla Thins
Serves: 3
Alessia Franecki
1 January 1970
Based on User reviews:
46
Spice
49
Sweetness
54
Sourness
43
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F
2
Beat butter, sugar, and salt with an electric mixer at moderately high speed until pale and fluffy, about 2 minutes
3
Add egg and vanilla and mix at low speed until just combined
4
Add flour and mix until just combined
5
Drop level teaspoons of batter about 3 inches apart on buttered baking sheets
6
Bake cookies in batches in middle of oven until just golden around edges, 6 to 8 minutes
7
Cool on baking sheet on a rack 1 minute then transfer with a metal spatula to rack to cool completely
8
Note: Cookies can be made 3 days ahead and kept, layered between sheets of waxed paper in an airtight container, at room temperature