Sf Rushrooms

Serves: 6

Felicia King

1 January 1970

Based on User reviews:

42

Spice

46

Sweetness

49

Sourness

39

mins

Prep time (avg)

5.5

Difficulty

Ingredients:

2 tbsps

Butter

1 cup

Water

2

Eggs

Directions:

1

Melt the butter in a small pan over low heat and stir in the water

2

Combine all of the remaining ingredients in a large bowl and stir in the butter mixture

3

Remove the mushroom stems and stuff the mushrooms with the cheese mixture

4

Preheat the grill to 325 degrees F

5

Arrange the mushrooms, stuffing side up on the grill, and grill until cooked through, about 10 to 15 minutes

6

Remove the mushrooms from the grill to a serving platter and garnish with more cheese, if desired