Chocolate Glaze Ii

Serves: 4

Lilian Bahringer

1 January 1970

Based on User reviews:

49

Spice

48

Sweetness

53

Sourness

40

mins

Prep time (avg)

4.4

Difficulty

Ingredients:

4 tbsps

Milk

Directions:

1

In a small bowl, combine butter with sugar and cocoa

2

Add vanilla

3

Add milk gradually until smooth

4

Drizzle over cake