Cranberry Relish With Sara Foster
Serves: 6
Halle Leffler
1 January 1970
Based on User reviews:
51
Spice
55
Sweetness
51
Sourness
39
mins
Prep time (avg)
6.2
Difficulty
Ingredients:
Directions:
1
In a medium saucepan, bring 1 cup water to a simmer
2
Add the cranberries, sugar, orange juice and zest
3
Stir until sugar is dissolved and the cranberries begin to pop, about 15 minutes
4
Remove from heat
5
Divide relish in half, reserving half
6
Add orange segments to half of the cranberries
7
Stir to combine
8
Add pepper jelly and fresh herbs to the remaining half
9
Stir to combine
10
Serve relishes in separate dishes