Coffee Cakes
Serves: 6
Santos Walker
1 January 1970
Based on User reviews:
50
Spice
57
Sweetness
60
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 loaf
Bread Dough (frozen, thawed)6 tbsps
Butter (melted)1 cup
Brown Sugar2 tsps
Cinnamon1 cup
Raisin1 cup
Walnut (chopped)Directions:
1
Roll dough out into rectangular shape a little less than a 1/2 inch thick
2
Combine sugar, cinnamon, raisins and walnuts
3
Spread melted butter over dough and sprinkle with sugar mixture
4
Roll up along the long side of dough
5
Form into a wreath and pinch ends together
6
Place on greased baking sheet
7
Using scissors or a sharp knife slice 3/4 of the way through every 1 1/2 inches
8
Arrange slices out on sides to form wreath
9
Cover with damp cloth and let rise in warm place for 45 minutes
10
Bake at 350 degrees for 45 minutes