Lynn's "Sick" Brownies Bites
Serves: 5
Santiago Howell
1 January 1970
Based on User reviews:
47
Spice
48
Sweetness
56
Sourness
38
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Preheat the oven to 375 degrees F
3
Coat an 8-by-8-inch baking pan with cooking spray
4
Combine the graham crackers, coconut, walnuts, condensed milk, chocolate chips and salt in a medium bowl
5
Stir with a wooden spoon until thoroughly combined
6
Transfer the mixture to the prepared pan and press to the edges
7
Bake until the chocolate melts and the top is golden, 15 to 20 minutes
8
Stir the hot mixture in the pan until the chocolate is incorporated throughout
9
Press back out to the edges and set aside until cool enough to handle
10
Spread the confectioners' sugar on a dinner plate
11
Scoop out the brownie mixture by the tablespoon and shape into balls
12
While still warm, roll each ball in the sugar to coat
13
The bonbons will keep, tightly covered, for 2 days