Grilled Calamari Salad
Serves: 3
Isabella Feil
1 January 1970
Based on User reviews:
63
Spice
55
Sweetness
54
Sourness
46
mins
Prep time (avg)
4
Difficulty
Ingredients:
Directions:
1
Put 1 cup of the herb oil in a mixing bowl
2
Add calamari, cover and marinate in the refrigerator for 24 hours
3
Preheat a grill to high heat
4
Remove calamari, season with salt and pepper on both sides and grill for approximately 4 minutes per side
5
While the calamari is cooking, put all other ingredients and the remaining 1 cup herb oil in a mixing bowl
6
Slice calamari into thin juliennes, and add to all of the ingredients
7
Mix thoroughly, season with salt and pepper
8
Combine all ingredients
9
This can be prepared in advance and used for multiple recipes