Creamy Garlic Mushroom Chicken
Serves: 3
Irma Bergnaum
1 January 1970
Based on User reviews:
52
Spice
54
Sweetness
54
Sourness
37
mins
Prep time (avg)
5
Difficulty
Ingredients:
1 cup
Mayonnaise1 cup
Sour Cream1 cup
Corn Kernel (frozen)1 cup
Grated Parmesan Cheese1 cup
Shredded Cheddar CheeseDirections:
1
Preheat the oven to 375 degrees F (190 degrees C)
2
FOR THE SAUCE: In a medium size bowl combine the soup, mayonnaise, sour cream, corn and Parmesan cheese
3
Mix well
4
Place the chicken breasts in a 9x13 inch baking dish and pour the sauce mixture over the chicken
5
Sprinkle with Cheddar cheese and breadcrumbs for topping and bake in the preheated oven for 38 to 40 minutes
6
Let cool and serve