Tioli's Crazee Burger - Turkey Burger With Orange Mustard Glaze
Serves: 5
Kendrick Gleason
1 January 1970
Based on User reviews:
63
Spice
47
Sweetness
48
Sourness
41
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
3 tsps
Coarse Kosher Salt1 tsp
Ground Paprika1 tsp
Granulated Garlic60 g
Vegetable Oil1 cup
Yellow Onion (diced)1 tsp
White Pepper2 tsps
Chili Powder1
TomatoesDirections:
1
Form turkey patties approximately 8 ounces each and season on both sides with the seasoning mixture
2
Heat vegetable oil in frying pan, saute onions, garlic and jalapenos until translucent
3
Add orange marmalade mustard powder, white pepper, chili powder and cook for approximately 2 minutes
4
Grill turkey patties first on very high heat until nice markings are shown, and then reduce flame to approximately medium
5
Cook patties until well done (165 degrees F) but not overly done
6
At the same time, grill hamburger buns on both sides
7
Serve hamburger as open-faced patty with glaze on one side and garnishes on the other
8
(Guten appetit)