Ginger Grapefruit Fizz Cocktail
Serves: 5
Carole Volkman
1 January 1970
Based on User reviews:
45
Spice
46
Sweetness
47
Sourness
40
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Preheat the broiler
2
Remove some of the grapefruit peel for a twist garnish, then cut the grapefruit in half
3
Place the grapefruit halves on a baking sheet flesh-side up and sprinkle the sugar evenly over the tops
4
Place under the broiler until the sugar is caramelized, about 6 minutes
5
Meanwhile, fill a highball glass with ice and add the vodka
6
Remove the toasty grapefruit and squeeze the juice into the glass
7
Top with the ginger ale and garnish with the grapefruit twist