Chocolate Strawberry Crepes With Caramel Sauce

Serves: 3

Jolie Turcotte

1 January 1970

Based on User reviews:

42

Spice

52

Sweetness

42

Sourness

43

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

Directions:

1

In a medium bowl, macerate strawberries, sugar, and orange liqueur for 30 to 60 seconds

2

Lay 1 crepe flat on serving plate and lightly spread 1 tablespoon chocolate spread, 1 tablespoon whipped topping, and 1/4 cup strawberry mixture

3

Roll crepe or fold in quarters

4

Drizzle with caramel sauce

5

Serve immediately with a dusting of cocoa powder