Glazed Grapefruit With Ginger
Serves: 3
Terry Wiza
1 January 1970
Based on User reviews:
62
Spice
69
Sweetness
55
Sourness
41
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
6 tsps
Honey3 tbsps
Brown SugarDirections:
1
Preheat the broiler
2
Cut each grapefruit in half and gently separate the sections from the membrane by cutting around each section with a paring knife, keeping the grapefruit intact
3
Place the grapefruit halves cut side up on a baking sheet
4
Drizzle 1 teaspoon of honey over each half and sprinkle evenly with the brown sugar
5
Place grapefruit under broiler and brown well, about 3 minutes
6
Remove grapefruit and sprinkle with the crystallized ginger and coconut if desired
7
Serve warm