Down-South Style Green Beans
Serves: 6
Jacklyn McClure
1 January 1970
Based on User reviews:
50
Spice
51
Sweetness
47
Sourness
37
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
6 cups
Water2 tbsps
Lard1 tsp
Seasoning Salt1 tsp
Salt1 tsp
Black Pepper1 tsp
Garlic Powder1 tsp
Onion PowderDirections:
1
Combine the water, ham hock, and lard in a large pot over medium-high heat
2
Season with seasoning salt, salt, pepper, garlic powder, and onion powder
3
Bring to a boil, then reduce heat to medium-low, and add green beans
4
Simmer covered for about 2 hours