Doughnut Glaze

Serves: 5

Manley Abshire

1 January 1970

Based on User reviews:

51

Spice

35

Sweetness

48

Sourness

37

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1 cup

Whole Milk

Directions:

1

Combine milk and vanilla in a medium saucepan and heat over low heat until warm

2

Sift confectioners' sugar into milk mixture

3

Whisk slowly, until well combined

4

Remove the glaze from the heat and set over a bowl of warm water

5

Dip doughnuts into the glaze, 1 at a time, and set on a draining rack placed in a half sheet pan for 5 minutes before serving